Starters

Chef's Soup of the Day - £3.35
Freshly prepared daily, always homemade, served with fresh bread and butter

Chicken Liver & Mushroom Pate - £3.65
Served with a red onion marmalade, garnished with a dressed salad and fresh toasted bread.

Goats' Cheese Bruschetta (V) - £3.35
Toasted garlic ciabatta, topped with smoked tomatoes and goats' cheese and then grilled. Garnished with dressed salad.

Classic Caesar Salad - £3.55
Cos lettuce, toasted home baked crispy garlic croutons, anchovy fillets and Grana Padano cheese dressed with Caesar dressing.

Mains

Cumberland Sausages and Mash - £5.65
Three Cumberland sausages served with creamy mashed potato, peas and gravy.

Wholetail Breaded Scampi - £6.35
Succulent pieces of breaded scampi served with seasoned chips, peas and tartare sauce.

Beer Battered Fish and Chips - £6.35
Hand battered fish fillet served with seasoned chips, peas and tartare sauce.

Beef and Ale Pie - £6.65
Tender chunks of prime beef, braised in ale gravy and encased in pastry, served with mashed potato and fresh seasonal vegetables.

Roast Chicken and Sage Pie - £6.35
Served with fresh vegetables, creamy mashed potato and seasonal vegetables.

Hunters' Chicken - £6.85
Chargrilled chicken breast smothered in BBQ sauce, topped with slices of grilled back bacon and cheddar cheese. Served with seasoned chips and dressed salad leaves.

Shoulder of Lamb - £8.95
Succulent shoulder of lamb served on the bone in a rich minted gravy. Served with creamy mashed potato and seasonal vegetables.

Smoked Haddock and Spring Onion Fishcakes - £5.65
Served on a bead of dressed salad leaves with sautéed lime new potatoes.

Salmon Fillet with White Wine and Lobster Sauce - £7.25
Served with new potatoes and fresh seasonal vegetables.

Chicken, Camembert and Roasted Cherry Tomato Bake - £7.35
Served on a bed of rich tomato sauce and slices of garlic bread accompanied with a fresh dressed salad.

Ethnic

Red Thai Prawn Curry - £7.35
Served with coconut rice and a crispy prawn cracker.

Vegetable Balti (V) - £6.75
Served with pilau rice, a poppadom, naan bread and mango chutney.

Chicken Tikka Masala - £6.85
Served with pilau rice, a poppadom, naan bread and mango chutney.

Pasta

Traditional Oven Baked Lasagne - £6.75
Layers of pasta and ground beef and pasta served with slices of fresh baked garlic bread and a dressed salad.

Tagliatelle Carbonara - £6.35
A tagliatelle pasta and a rich creamy carbonara sauce served with garlic bread and a dressed salad.

Sweet pepper and White Wine pasta (V) - £5.75
Penne pasta and sweet peppers in a creamy white wine sauce, served with garlic bread.

Salads

Goats' Cheese & Cherry Tomato (V) - £5.75
A tossed salad of mixed leaf, goats' cheese, cherry tomatoes, cucumber, peppers and red onion. Dressed with a citrus vinaigrette.

Classic Chicken Caesar Salad - £6.05
Cos lettuce leaves, home baked crispy garlic croutons, Grana Padano cheese, grilled breast of chicken and anchovies. Dressed with a classic Caesar dressing.

Balsamic Chicken Breast and Bacon - £6.35
A tossed mixed leaf salad with cherry tomatoes, crispy home baked garlic croutons, sliced breast of grilled chicken, grilled slices of lean bacon and then drizzled with a balsamic dressing to finish.

Side orders

Chips - £2.25
Extra cheese - £0.50
Extra beans - £0.50
Onion rings - £1.85
Garlic bread topped with cheese - £2.05
Side salad - £2.25

Sandwiches

Wiltshire Ham and Sweet Cider Mustard - £4.15
Sausage and Red Onion Marmalade - £4.05
Cheese and Country Garden Chutney (V) - £3.65
Bacon, Lettuce and Tomato - £3.85
Tuna Mayonnaise - £3.85

Our sandwiches are made with a choice of brown or white fresh bloomer bread and garnished with a dressed salad.

Baked Potatoes

Cheese & Beans (V) - £3.55
Cheese & Bacon - £3.55
Tuna Mayonnaise - £3.35
Sausage & Salsa - £3.85

All our potatoes are oven baked and served with a dressed salad garnish and butter.

Desserts

Apple and Cinnamon Tart - £3.35
A light cinnamon pastry with a custard filled base, topped with slices of apple and a sprinkle of crumb crunch. Served with ice-cream or custard.

Sticky Toffee Pudding - £3.35
A light toffee sponge, covered in toffee sauce, served with custard or ice-cream.

Rhubarb Crumble - £3.35
Served warm with ice-cream or custard.